
Attention
The dish of chicken always is very popular, this one is not exceptional also! A stir-fry before stewing fries the sauce on chicken wrap up and onion and chili, juicily and delicate still have a few piquancy. This delicate combination can make what family has happy, taking this cookbook to arrive your kitchen cooking, enjoy.
Chicken Dishes Are Always Popular Where Ever You Go And This Recipe Is No Exception. Moist And Delicious Chicken Pieces ' Spiced Up ' , fried Together With Onion And Chili And Coated In A Really Delicious Soy Sauce Inspired Sauce. A Tasty Combination The Whole Family Will Love, so Take This Recipe To Your Kitchen And Have A Go.
, follow the brigade of our more interesting cate! ! The dish of chicken always is very popular, this one is not exceptional also! A stir-fry before stewing fries the sauce on chicken wrap up and onion and chili, juicily and delicate still have a few piquancy. This delicate combination can make what family has happy, taking this cookbook to arrive your kitchen cooking, enjoy.
Chicken Dishes Are Always Popular Where Ever You Go And This Recipe Is No Exception. Moist And Delicious Chicken Pieces ' Spiced Up ' , fried Together With Onion And Chili And Coated In A Really Delicious Soy Sauce Inspired Sauce. A Tasty Combination The Whole Family Will Love, so Take This Recipe To Your Kitchen And Have A Go.
With makings
Go bone big drumstick | 2 (about 400-500g) cut chunk |
Often smoke soy | 1 tea spoon |
Unripe smoke soy | 1 tea spoon |
1 tea spoon | |
1 spoon | |
Green, ginger | Right amount |
Chili, carrot, onion | Right amount |
Hot the practice that fries drumstick flesh Spicy Fried Chicken
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Preparation feeds capable person
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Wine of drumstick flesh feed in raw material, unripe smoke, often be smoked and starch mixes divide evenly adj/LIT wide is controlled 15 minutes.
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What more than stir-frying at ordinary times place enters in boiler is oily, burn heat to slip to the 8 chicken that after becoming, fall to had wided fry narrow till chicken and close fact, accuse oil to fill come out.
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In bottom oil taking in boiler small fire, after frying a fragrance into stir-fry before stewing of green, ginger, turn big firebrand chili, carrot and onion are entered fry inside boiler ripe (about 2 minutes) .
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Break up into chicken fry, add salt to flavor to be able to give boiler.
Small stick person
The dish mouthfeel that 1. drumstick flesh compares close fact to be done has chew interest, if also can not use gallinaceous brisket or the flesh of other place.
2. chicken crosses oily meeting to make this dish more delicious, and chicken itself does not cross inspiratory and too much oil.
The dosage of 3. condiment everybody can be adjusted by his taste proper motion.
2. chicken crosses oily meeting to make this dish more delicious, and chicken itself does not cross inspiratory and too much oil.
The dosage of 3. condiment everybody can be adjusted by his taste proper motion.