
Did not fry good food for ages, cross satisfy a craving today.
With makings
3 lines steaky pork | 8 2 |
1 small spoon | |
5 | |
2 valve | |
7, 8 | |
Onion (small) | 1 |
1 small spoon | |
Candy (render palatable) | 1 gram |
1 gram | |
Often do Mom beans Chi | 2 small spoon |
5 spoon (the spoon that drinks boiling water) |
The practice of flesh of cook again of the daily life of a family
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Onion of small green pepper of ginger garlic section cuts into shreds reserve, steaky pork boils good section to reserve (with the chopstick can stamp must take a skin had better)
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Firing oil issueing oil is lukewarm 7 into next steaky pork small fire is fried to the surface small yellow
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After candy often smokes thick broad-bean sauce of county issueing Pi to often do Mom beans Chi to fry chromatically together, next garlic piece Jiang Pian breaks up fry
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Silk of next green pepper onion break up fry, fry to molten, put the bowl since essence of salt, chicken
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Outfit dish eat
Small stick person
1 steaky pork should boil skin chopstick to be able to be inserted into 2 flesh to fry small fire leaves to fry other burden to distribute food all the time after becoming angry when thick broad-bean sauce of 3 Pi county has the pot since salt originally, taste salty weak see Jiabujia again the bottled beautiful wall that thick broad-bean sauce of 4 Pi county uses salt.