With makings
Gallinaceous wing | 5 |
Pigeon breast flesh | 1/4 piece |
Do Xianggu mushroom | 15 |
Tomato patch | 1 |
Cooking wine | 1 spoon |
Bad news oil | 1 spoon |
Unripe smoke | 1 spoon |
Salt | Right amount |
Chopped green onion | Right amount |
Do chili | 2 |
Chinese prickly ash | Right amount |
Pi county thick broad-bean sauce | 1 spoon |
Garlic | 6-7 valve |
Domestic potato Xianggu mushroom stews the practice of gallinaceous wing
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Dry Xianggu mushroom is cleaned, lukewarm bleb is sent, water of Chinese prickly ash of bubble of bead of Chinese prickly ash. (dry Xianggu mushroom is sapidder, and wash clean first certainly, use even because of the water of bubble Xianggu mushroom) .
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Gallinaceous wing everything two paragraphs, stripping and slicing of pigeon breast flesh (than gallinaceous wing Duan Xiaoyi selects a site) . 1 spoon bad news is oily + 1 spoon cooking wine + 1 spoon is unripe smoke (by this scale, can mix according to the flesh of dish more or less to add decrease) , add right amount salt, catch divide evenly, the lid lasts velar souse 20 minutes (specific I am done not have time, the time that prepares other data is about the same) .
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Husk tomato patch, cut hob piece, put into water, prevent oxidation to blacken.
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Hot pot puts oil, put onion piece, garlic piece, dry chili is fried sweet, put thick broad-bean sauce of county of one spoon Pi to fry red, put gallinaceous wing, chicken to break up next fry 1-2 cent, also go in the water of brawn, continue to break up fry.
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Chicken breaks up fry 7-8 Xianggu mushroom is put after minute, tomato patch, break up fry a few times, enter Xianggu mushroom water, water quantity just does not have surfeit material to go. (master bad olfactory, can taste the flavour of soup right now, a little a bit saltier, the as it happens after coming out suddenly) .
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After water leaves, put continue to stew 20-30 cent in deeper boiler, should stew tomato patch only soft go (it is my individual likes soft sodden potato, as long as the flesh and dish are ripe go) .
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Give boiler! Deserve to go up rice, ambrosial, my outstanding elder brother, rice eats not quite!
Small stick person
2. brawn time and stew time are done not have specific must how long, I am first brawn, anything else prepares later, got ready to go. Stew time, with potato soft sodden till.
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