Bean curd stripping and slicing, pork stuffing puts one spoon starch, two spoon cooking wine mixes bloat after divide evenly

Oil is put inside boiler, slip to break up into meat stuffing fry the fish out after becoming angry to come, the bottom oil that remain puts onion piece, after giving sweet smell, enter bean curd, add often smoke, cooking wine, candy, break up fry even hind, join slippery fry 7, 8 minutes of ripe meat stuffing, put a few water to be stewed. Add water of two spoon starch to tick off Gorgon euryale, after receiving hoosh juice, add salt, garlic is broken give boiler. Sa Xiangcong is broken can