Beer duck (exceed simple dawdler edition) practice
In innocent once, I think beer duck is a dish of particularly complex and special tall difficulty. Once returned act according to some roommate that has become beer duck to me it is great mind (﹁ " ﹁ ) , oneself tried do ability to know later, be former! Come! This! ! Brief! Be odd!

Spoken parts in an opera with respect to two paces: Fry, stew. OVER. Because added Jiang Pian and beer above all, need not fear the duck is met so raw meat or fish. And this of dish can produce rate very tall, like to eat hot add bit of dry chili more; Like to take the sweet much candy that increase a point; Those who like to eat hodgepodge is OK add taro of demon of dried bean milk cream in tight rolls of potato quail egg... simply omnipotent, everything what satisfy you to become large kitchen is likely - . -

Such So Easy can install the dish of large kitchen again simply should income  ̄ of ˇ of  ̄ of the <(in the confidential cole chart of everybody) / , friend party, family dines together, even a person has a meal, can do. Because be too simple really too delicious! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! ! !

With makings 

Duck flesh
Beer
Jiang Pian
Garlic bead
Do onion
Anise
Sweet leaf
Do chili
Liquor
Oyster sauce
Unripe smoke

Beer duck (exceed simple dawdler edition) practice 

  1. The case sends outside opening greens guest to deserve to amount to, take out feed material and condiment;

    Beer duck (exceed simple dawdler edition) practice measure 1
  2. Fry sweet
    Oil is put in boiler, put small fire of ginger, garlic, dry onion to fry to golden color;

    Beer duck (exceed simple dawdler edition) practice measure 2
  3. Fry duck
    Turn conflagration, put duck meat, break up into liquor fry moment;

    Beer duck (exceed simple dawdler edition) practice measure 3
  4. Flavor
    Put salt, candy, unripe smoke, oyster sauce breaks up fry even;

    Beer duck (exceed simple dawdler edition) practice measure 4
  5. Stew is boiled
    Anise, will sweet leaf, dry chili is put into boiler, fall to listen to beer next, break up fry even hind turn stew of medium baking temperature boils 15 minutes (juice of the soup in boiler of attention of the stew process that boil, be like

    Fruit juice

    Can put a few clear water less) can.

    Beer duck (exceed simple dawdler edition) practice measure 5

Small stick person

1, the oil of duck skin is very much, frying when making can put a few oil less, perhaps get rid of adipose partial get rid of directly; 2, it is OK to fry the time that make appreciably is a bit longer, such ducks will be sweeter. The time that fries nevertheless grew, the time of stew is about to decrease accordingly.
2020-02-01
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