Authentic small the practice that fries the flesh, how is the most authentic practice solution _ done delicious
Still do not know to have when market sees it for the first time so one is called " Qiu Kui " vegetable, come home one search, wanted to be stupefied by this little thing simply! Contain a variety of nutrition part such as rich iron, calcic, saccharide, have favorable effect to protecting gastric wall and mucous membrane, dimension A also can safeguard eyesight, contained microelement can prevent cancer to fight cancer... so much effect simply can instantaneous second kills the vegetable of one much, but these still are not keys! ! ! Eat goods to say this thing to particularly delicious ability is bud the key to me ah! ! !
      But. . . Although Qiu Kui is delicious, the cookbook on the net is only however so a few kinds: Abelmosk fries an egg, mix soup of Qiu Kui, abelmosk, a few still is plant of course is the flesh fries Qiu Kui. But take money as what be fed up with an egg, it is only fry Qiu Kui together with the flesh can satisfy scarcely. Eat to want satisfactorily then small the dual requirement that fries the flesh and Qiu Kui, abelmosk is small fry the flesh to be born ~~~ of clang clang clang if you also follow me is a very carnivorous principle euqally person, so this dish is absolutely cannot miss Da ~ quite! Had taken your white rice, we begin Www

With makings 

Steaky pork
500g
Abelmosk
15 or so
Small chili
A certain number of
Garlic
Half
Ginger
A small
Pi county thick broad-bean sauce One big spoon
Unripe smoke
A few
Salt
A few
Amylaceous
A few
Cooking wine
A few
Ginger pink
But need not
White sugar
A few

The Qiu Kui of super go with rice is small the practice that fries the flesh 

  1. Cut steaky pork into above all fine, in be being put in a clean bowl, join unripe smoke, cooking wine, white sugar, starch and ginger pink (but need not) souse, about 10 minutes.

    The Qiu Kui of super go with rice is small the practice measure that fries the flesh 1
  2. Good processing Qiu Kui goes the base of a fruit, inclined cut piece. Put dish in reserve.

    The Qiu Kui of super go with rice is small the practice measure that fries the flesh 2
  3. Young red pointed any of several hot spice plants is abluent, vertical stroke cuts paragraphs small. Garlic is cut piece, ginger cuts into shreds. Completed preparative work so.

    The Qiu Kui of super go with rice is small the practice measure that fries the flesh 3
  4. A few oil is put in boiler, oil is lukewarm the steaky pork that has bloated is put when be being heated up most probably probably, conflagration breaks up medium baking temperature turns after frying. Fry to steaky pork small ripe can fill piece reserve.

    The Qiu Kui of super go with rice is small the practice measure that fries the flesh 4
  5. A bit much oil is put in brushing good boiler, garlic is put after oily heat piece, Jiang Si and young red any of several hot spice plants paragraph explode sweet. Explode sweet hind continue to fry half minutes or so again.

    The Qiu Kui of super go with rice is small the practice measure that fries the flesh 5
  6. Pour cutlet into boiler afresh, continue stir-fry before stewing is fried, put Qiu Kui next, conflagration is fried one, thick broad-bean sauce of county of Pi of one big spoon is put after 2 minutes, and be joined in this pace be born smoke and salt flavors. Continue to break up boiler goes out after frying about two minutes.

    The Qiu Kui of super go with rice is small the practice measure that fries the flesh 6
  7. Give boiler ~ ~

    The Qiu Kui of super go with rice is small the practice measure that fries the flesh 7

Small stick person

1, fresh Qiu Kui needs surface of the attrition that use salt, perhaps chafe two Qiu Kui each other, such doing is to grind the petty nap of abelmosk surface, those who let mouthfeel change is better.
2, compare because of the young red any of several hot spice plants that before be, puts hot, it is OK to can have hot person not quite so take into consideration the circumstances puts Pi county thick broad-bean sauce less, perhaps change common thick broad-bean sauce, but flavour can drop somewhat.
3, the flesh has been used beforehand unripe smoke and the condiment such as cooking wine souse is good, join again saltier hot thick broad-bean sauce, later flavor to measure can be put less or do not put flavoring.
4, this dish is super recommend distribute appetizing rice meal! Because taste is heavier, another dish choose clear to fry green vegetables to had been compared, also can do boiling water of boiled in clear soup incidentally.
5, I what write cookbook for the first time take a picture without each pace, if not clear welcome leaves a message,ask me ~ crosses paragraph of time to be able to fill so Da ~ comes on the graph
2020-02-05
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