Delicious to lick dish pickle fries steaky pork, eat 3 bowls big not to return satisfy a craving! ! ! Go with rice delicious
With makings
Steaky pork | 300g |
Unripe smoke | 2 big spoon |
Cooking wine | Right amount |
Pickle | Right amount |
Garlic | 4 |
The pickle of a be overwhelmed with sorrow or joy fries the practice of steaky pork
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Garlic section
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Steaky pork cuts chip
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Hot Chinese cabbage
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Fry steaky pork first ripe give oil, add soy, cooking wine to break up fry chromatically, put pickle and garlic piece, green fries tasty to be able to give boiler.
Small stick person
Pickle is the soul of this dish, should buy try to win sb's favor to eat authentic Korea pickle is crucial.