The practice of flesh of green pepper cook again, how is flesh of green pepper cook again done delicious
Does this dish still need brief introduction? Need? Need? ╰ ( ̄ ▽  ̄ ) ╮

Flesh of garlic bolt cook again arrives directly at elevator:
Https://www.goodfoodmethod.com/recipe/100139418/

With makings 

Pork
Recommend 2 knives flesh, steaky pork
Green pepper
Recommend 2 twigs of the chaste tree
Thick broad-bean sauce
It is red oily thick broad-bean sauce certainly
Candy
Ginger

The practice of flesh of green pepper cook again 

  1. Boiler enters water, boil into pork, ginger to the flesh sweet 4 excessive chopstick is inserted gently can enter fish out air cool.

  2. Green pepper is abluent cut inclined, pork section is stand-by.

  3. Flourishing of big baked wheaten cake explodes into cutlet fry boil oil, fry cutlet curly the valve that enter a beans, continue to break up fry chromatically to enter green pepper.

  4. Green pepper is fried come to give birth to white sugar to flavor, fry outfit involving fire slightly dish do calm.

Small stick person

The marrow of this dish is mixed in thick broad-bean sauce knife result! Cut collop as far as possible please, have much Baoqieduo thin!
2020-02-07
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