With makings
Landscape bean curd | 1 |
Ground meat | 100 grams |
Valve of Pi county beans | 2 spoon |
Chili | 3 |
Green ginger garlic | Right amount |
Unripe smoke | 1.5 spoon |
Cooking wine | 2 spoon |
Often smoke | 1 spoon |
Oyster sauce | 1 spoon |
Candy | 1 spoon |
Gallinaceous pink | 1 spoon |
Amylaceous | 2 spoon |
Not the practice of the ground meat bean curd of hemp mother-in-law
-
Bean curd stripping and slicing, green ginger garlic parts after abluent flay mincing, chili is cut small-scale, ground meat has had
-
Heat one boiler water, drop of 1 minute of fish out after bean curd cuts small to be burned into water does moisture to reserve
-
Prepare juice of condiment of a small bowl, oyster sauce is joined in the bowl 1 spoon, unripe draw 1.5 spoon, often draw 1 spoon, cooking wine 2 spoon
-
Candy 1 spoon, gallinaceous pink 1 spoon, add half cups of water finally smooth
-
Hot pot has oil, fry powder of sweet ginger garlic, join ground meat to fry medicinal powder to He Gongjiao of valve of Pi county beans is joined after becoming angry bead fries a red oil, burn into makings juice
-
The bean curd of water works into drop after be being burned, break up gently fry, in small baked wheaten cake begins to tick off Gorgon euryale after 20 seconds, in conflagration lean to one side leaving to enter boiler after half bowls of cold water joins divide evenly of agitate of two spoon starch at the same time mix is even till Shang Zhinong is stiff
-
Involve fire, scatter chopped green onion, break up fry can give boiler to install equably dish. Bean curd of this ground meat is delicious really to do not have a friend, it is forever on the desk a dish that when eliminate the most quickly