Gallinaceous wing uses clear water bubble a hour, bleach a hematic water in the flesh. Cut from the one knife intermediate next two half, when such bloating can tasty. Join a few salt, cooking wine, unripe smoke, water starch, bloat half hour.

Bloat gallinaceous wing when, prepare other burden, chili is cut even paragraphs small, garlic valve and Jiang Qie become scrap, the quantity can be nodded greatly a little.

Oil is done to burn heat inside boiler, want flee in terrorfry in deep fat or oil as a result of gallinaceous wing ripe, so oil wants many a little bit, can have done not have gallinaceous wing, need scamper twice, the first a gallinaceous wing blast is ripe, oily 5 when becoming heat, put gallinaceous wing, scamper relies on a feeling actually to what degree, I feel scamper fizzles out to two annuity, about the same inside and outside is ripe when oily flower is less. First fish out, continue the oil inside boiler to heat high temperature.

Wait for oil to heat to gallinaceous wing is entered when high temperature answer blast, the 2nd blast is to make blast of gallinaceous wing surface fragile, this the time of scamper wants short, about the same 229 seconds can, next fish out accuses oil to work.

Bottom oil takes inside boiler, chinese prickly ash is put to fry after heating a little sweet, want to use small internal heat at that time, put Jiang Pian again next, garlic piece, chili, wait for chili to fry to the surface sleek when becoming angry, have chili fragrance trail, put gallinaceous wing to be fried together. Right amount salt and gallinaceous essence of life are added after about half minutes, fry divide evenly to be able to give boiler to install dish.