The water fish that boil is general above irrigate a hot oil, come heat preservation, will add sweet, pure nevertheless the flavour that comes out with dry chili and Chinese prickly ash always feels too few is weak, added the process that uses flavor dip flee in terrorfry in deep fat or oil together then, the soup flavour that come out is hot degree had massiness feeling, eat an all sorts of integrated aroma to be in oral cavity dispersion, come comfortably than pure chili too much.
With makings
2 - 3 | |
One takes egg white | |
Inside fat bean curd | |
A small | |
One spoon | |
Chinese prickly ash (I took safflower any of several hot spice plants and green Chinese prickly ash each one) | |
The beans spends piscine way
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Cruelly oppress defrost, section, catch divide evenly with egg white and starch and right amount salt, Zuo be soiled 20 - 30 minutes
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Dip blast flavor begins during cruelly oppress of Zuo be soiled: Edible oil is added in boiler, the smallest fire turns after burning heat, join green paragraph, ginger piece and all sorts of flavor, dip blast arrives green paragraph begin to turn black, can close flavor of igneous fish out. Firing afresh, dry chili and Chinese prickly ash are joined in oil, scamper comes rocket any of several hot spice plants and chili are scooped up after giving sweet smell, the oily park in bowl reserves at the same time
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Take one pot additionally, before joining practice the oil of 2 two big spoon, explode sweet garlic bead and Jiang Li, join thick broad-bean sauce one spoon is fried to oily lubricious Gong Liang, add water boil, soup-stock piece is joined in water together, with salt and white moustache any of several hot spice plants flavors (have soup-stock much better)
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In the time that waits for the soup in boiler to be boiled inside fat bean curd is taken out from the box, put
Bite hot, drop does the water share of separate out, cut piece put bowl end stand-by -
The slices of fish meat with good oar is added after water leaves, turn medium baking temperature boils slices of fish meat to become angry squashy hind in the bowl that irrigates good into the shop bean curd
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The 2 oil that remain burn the practice to fume, before the dry chili that fish out comes to and Chinese prickly ash are scattered on slices of fish meat, additional join white sesame seed and dry chili white, heat up oil to go up at its, add caraway ornament, eat