This is not day of type take the way that burn juice, day type still needs many flavour Zuo and clear wine, so of Chinese style come by material of at hand some, but watchful is, condiment the 6-7 that the scale of the water in juice must be other material juice times, the smell that expects too great stiff fry gives juice otherwise will be very horrible. P.s. Illuminate the Libujia that burn juice salt. Small to big spoon spoon still is troubled by not clear, search first please before cooking.
With makings
| 300g | |
| 1/2 small spoon | |
| 7 big spoon | |
| 1 big spoon | |
| 1 big spoon | |
| 1 big spoon | |
| 1 small spoon | |
| 1 big spoon | |
| 1 big spoon |
Take the way of carbonado leg
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Booth of bone of fade of a drumstick is smooth, join salt, cooking wine souse half hours
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Tone is illuminated burn juice, small bowl is added unripe smoke, often smoke, vinegar, candy, cooking wine and water agitate divide evenly
- Add a few panbroiling drumstick flesh, decoct of medium baking temperature, two sides decoct arrives brown
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Enter mix up according to burn juice, continue two sides decoct, irrigate on a few honey, receive juice can