This today " fish of benefit of eggplant juice dragon " be inferior afro-asian the food that often likes, fry the juice that go out with fresh tomato and ketchup, wrap go up to bloat ahead of schedule tasty the Long Li slices of fish meat with ripe scald, acid is sweet goluptious, inferior inferior eat particularly to one's heart's contently every time.
With makings
Fish of refrigerant dragon benefit | 1 jin (the weight after melting ice) |
80 grams | |
2 | |
1 | |
The practice of fish of benefit of eggplant juice dragon
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After dragon benefit fish melts ice, abluent wipe dry water portion. Inclined cut thick of about 1 centimeter piece
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Salt of Jiang Pian, a few is joined in slices of fish meat
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Add yellow rice or millet wine
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Add pepper, dry starch, olive oil 1 small spoon
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Will all feed material to catch divide evenly, bloat 5 minutes
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Tomato cuts section of agglomerate, asparagus lettuce
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Water and Jiang Pian are added inside boiler, heat to somewhat bubble of small pearl eye, put one by one of slices of fish meat into water, do not dial move, quick-boil 1-2 minute
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Very hot to hoar, light fish out accuses to do water portion to reserve
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Have additionally one boiler, add a few oil, put Jiang Pian, tomato piece to fry soft. Join ketchup to fry sweet, join candy and salt to flavor
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Join asparagus lettuce piece fry divide evenly slightly
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Break up gently into dragon benefit slices of fish meat fry to wrap on all sauce
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Join starch of a few water to receive Shang Zhilue thick, can close fire to fill dish