
Dawdler cate. Electric rice cooker boiled a meal to was not washed stew pig cartilage. Well flavour
With makings
3 | |
3 spoon | |
3 spoon | |
3 spoon | |
Pig cartilage | 250 grams |
Take leather garlic | 4 valve |
2 |
Electric meal Bao stews pig cartilaginous practice
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Jiang Pian puts boiler end. Too lazy, electric rice cooker is disinclined to wash
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Pig cartilage need not scald water
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Add garlic segment or section, anise, unripe smoke, often smoke, the boiler on cooking wine lid is built, stew 2 hours. Did not add salt additionally, final salt flavour just appropriate.
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Give boiler