
Clear heat leaves anger
With makings
Pig cartilage | 200 grams |
Lotus root | 2 |
Salt | 2 spoon |
Green | 4 |
The practice of soup of cartilage of pig of lotus lotus root
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Pig cartilage cold water leaves boiler, add a bit cooking wine, after be being boiled, scoop, crossing water is for content of take out float
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Lotus lotus root cuts hob, issue bleb
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Pig cartilage puts arenaceous bowl with lotus lotus root, small fire turns after opening conflagration to be boiled
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Small fire boils 1 hour, next salt flavor. Finish