
With makings
1-2 | |
1-2 | |
The pig exhibits the flesh | Right amount |
Oyster works | 4 |
2 |
The way that pig of potato tomato Bao extends
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1. prepares data. My people loves to eat the potato after Bao soup, prepare two so.
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2. exhibits the flesh is pig thigh meat. Flying water. Rinse clean with tap water next.
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The pig after 3. is rinsed exhibits the flesh, oyster doing and candied date or jujube to be put into made of baked clay Bao together, add clear water. Conflagration is boiled.
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4. potato flay, abluent hind cut chunk.
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After boil of 5. made of baked clay Bao, join potato. Attention: Want to wait for water boil to just be put in tomato patch, do not boil together with other data when cold water, paper a bottom easily otherwise.
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After 5. joins potato, again boil earns small fire, slowly Bao. Probably after 30 minutes, open boiler lid to see potato had had bit of continous to rot at this moment. Join tomato piece. Again Bao ten minutes, can add salt to flavor. Involve fire.
Small stick person
2. tomato immerses with water first. Again abluent stripping and slicing. Need not flay.