
Dish type makes video:
With makings
Cruelly oppress - pork (the bolus that do a fish, pork bolus) | One jin is accurate |
Beef (make beef ball) | One jin is accurate |
2 teaspoon | |
A few | |
Salt, pepper, cooking wine | One teaspoon |
Right amount |
Q edition - manual flesh bolus (edition of chicken of fish of pig flocks and herds) practice
-
It is with piscine bolus exemple: Pure cruelly oppress uses cut of the back of a knife blade first or mixer is hit into fleshy mashed vegetable or fruit, put right amount cooking wine, salt, pepper, little onion powder (also can join what oneself like to distribute food according to individual taste) , according to the flesh the quantity joins proper starch (the flesh and amylaceous scale 100:1) , 2 spoon water uses rejoin till,the chopstick arranges hour hand agitate 3 minutes even ~
-
Raise fleshy mashed vegetable or fruit again relapse up and down beat makes the flesh 2 minutes qualitative remove glue strong ~
-
Left hand wipes bit of oil, grab mashed vegetable or fruit of one part meat squeezes a circle in place of tiger's mouth-jaws of death oneself feel ~ of ball of ball of size moderate flesh
-
In leaving in boiler, small fire water burns about two bowls of water to come fire involves when upper eyelid having shrimp, the small ladle that uses a round base is blown quickly in squeezing a round mass of food that give to the Wenshui in boiler, finalize the design, reopen small fire is boiled slow scoop to 7 maturity reserve if ~ thinks what eat directly to change conflagration to boil in rolling water to fleshy bolus, he turn over is completely ripe ~ namely
-
Half ripe the ~ of cruelly oppress bolus after
-
Half ripe the pork bolus ~ after
-
Half ripe the beef bolus ~ after
-
I recommend the starch that makes a round mass of food everybody uses these 3 kinds, compare Q to play ~1~
-
2~
-
3~
-
Mix finally match dish to fry come to taste ~ into dish
-
Dish tastes 2~
-
All cookbook that I give are unit of measurement with this graph completely. Everybody notices to see O ~