Pig scrag itself is adipose content is quite rich, bloat I did not cheer ～ to think sweeter word nevertheless in makings, also can add a few sesame oil
Also can bloating saccharic dosage reduces in makings, instead is roast later period brushs ～ of a sweet candy in fleshy surface
Also can bloating saccharic dosage reduces in makings, instead is roast later period brushs ～ of a sweet candy in fleshy surface
With makings
| Pig scrag | 250 grams |
| 10 grams | |
| 2 spoon | |
| 1 spoon | |
| 2 spoon of 1 ／ | |
| The kitchen is special paper | 1 |
The practice of edition of pig scrag oven
-
Pig scrag is washed clean
-
With the kitchen the water of surface of scrag of pig of special paper blot is divided
-
Pig scrag surface becomes Gan Shuang, can bake more spicily fragile ～
-
Join candy of 2 teaspoon Bai Sha
-
Join 2 spoon to be born smoke
-
Add 1 spoon oyster sauce and touch black peppery bead
-
Bloat makings and pig scrag mix even hind, put freezer souse 3 to 4 hours
-
Baking dish of oilpaper on the shop, put pig scrag, 800w bakes 15 minutes.
-
Success ～
-
I am impolite!
Small stick person
Want to sell the look is better, can brush 9 times in roast later period often smoke.