Macao pig gathers up the practice of pig of packet of butter of & harbor type
I what have deep love for culture of harbor type food besides old hose love silk
Tea with milk
The pig with the famousest Macao gathers up bag and pig of harbor type butter are not exceptional also the pig gathers up the bag is the famousest it is Macao big profit to come the pig gathers up wrapped had eaten bear in mind constantly 1 times

The pig gathers up bag and butyric pig are those who use is same kind of biscuit -- pig young bag
Fragile pliable but strong has outside the characteristic mouthfeel that pig young bag was Hong Kong's very old biscuit put to an end to add up to confluence of culture of Hong Kong China and foreign countries chew interest this biscuit need bakes what steam bakes to manufacture with steam outside ability below fragile pliable but strong
Oven
Abstain steam to bake make give this biscuit
If the oven of steam function can use steam not to need directly very much more
Bake
Stone and hot water

Pig of harbor type butter is the famousest can say be Hong Kong is emerald green China dining-room go to Hong Kong eating his to bake surely every time became good discovery comparing is emerald green China more delicious and fresh give furnace to add sweet condensed milk inapproachable
Afternoon tea
Appeared not to go out to also can be enjoyed in the home

With makings 

Fluid plants (Poolish) :
Low candy is yeasty 0.2g
Tall muscle flour 100g
Drinking water 100g
Advocate dough (pig young wraps) :
Tall muscle flour 260g
Low muscle flour 20g
Low candy is yeasty 4g
Salt 6g
Saccharic 8g
Milk powder 15g
Water 155g
Fluid is planted 60g
Olive oil 15g
Other:
The pig gathers up 5
Garlic 2 spoon
Entire egg 1
Often smoke, water, salt, black peppery broken A few
Foreign Sheng 2
Olive oil 1 big spoon
Salt, saccharic, black peppery broken Right amount
Red wine A few

Macao pig gathers up the practice of pig of packet of butter of & harbor type 

  1. The fluid that make plants (Poolish) : Fluid is planted need makes yeast and drinking water 1 day mix ahead of schedule deliquescent join flour to mix is put into already disinfecting container last on the lid velar room temperature ferments about 90 minutes put freezer to refrigerate at least 12 hours

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 1

  2. Advocate dough (pig young wraps) : Will advocate dough material mixes (fluid is planted join finally) knead to the dough that can pull big film

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 2

  3. Take out place already built in the container of oil last 1 hair sends film 25 degrees about 40 minutes to come double big

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 3

  4. Break up circle of 100g1 portion last on the lid film is flabby 15 minutes

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 4

  5. Roll comes rectangle

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 5

  6. Furl binding off both ends is held a little close undertake fermenting finally agreement 25 degrees 60 minutes (barmy puts bake stone the warm-up in oven at the same time)

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 6

  7. Barmy will put oven in bake stone v/arc sale at reduced prices at the same time most lower level warm-up 1 hour (want 1 hour! Bake stone should use oven highest temperature goes warm-up uses high temperature long bake stone harbour can store hot) bit of boiled water is burned to reserve while fast warm-up is good

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 7

  8. Oven middle-level puts water of biscuit surface gush to be gone to immediately after warm-up is good hot water is nodded to make steam close immediately in bake stone (this movement wants not to let oven door quickly open time to grow as far as possible cause thermal drop too much) after closing, turn 200 degrees are baked

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 8

  9. The pig gathers up to be joined to light body with small cut of the back of a knife blade garlic, entire egg, old smoke, water, salt, black peppery broken Zuo makes 2 hours

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 9

  10. Foreign Sheng cuts into shreds olive oil hot pot joins ocean Sheng , salt, saccharic, black peppery broken, red wine boils about 15 minutes to come with small fire brown can

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 10

  11. The pig gathers up with

    Pan
    Decoct is reached to color of Zuo of two sides gold squashy

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 11

  12. Biscuit cuts foreign Sheng of one knife sandwich, pig to gather up from the intermediate can

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 12

  13. Taste the feeling is in Macao personally

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 13

  14. Pig of harbor type butter: biscuit incision is wiped on a large number of Zuo are oily

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 14

  15. Send already warm-up bakes about 8 minutes to be taken out to golden Zuo color in 200 degrees oven

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 15

  16. Crowded on condensed milk takes the advantage of heat fragile pliable but strong lets a person outside edible cannot help doing sth!

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 16

  17. Too delicious afternoon tea is the most appropriate

    Macao pig gathers up the practice measure of pig of packet of butter of & harbor type 17

Small stick person

If use the oven of function of the gas that take steam to if do not have,have very much more,resemble me using bake stone and hot water to abstain steam so
The heat energy that bake stone must bake 1 hour of ability to have sufficient joins instant of hot water ability to produce steam so
2020-01-13
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