The way with short a peach-shaped thing of convention of pig lard edition, how to do delicious
This peach is crisp those who use is not vegetable oil, however traditional peach is crisp in the pig lard that can use. Favorite person can love very much, be overcome of pig lard carbonado friend is OK and circuitous ha!

If thinking from healthy level, pig lard is a kind of tallow that fits human body need quite fat is oily, now and then the collocation that eats to regarded single at ordinary times plant as oil is very healthy actually!

In referenced and numerous peach crisp recipe, want special acknowledgment to be helped to me the biggest " remote mountains apiculture farming " recipe!

With makings 

Pig lard 240 grams
Saccharic
160 grams
The egg is yellow
6
In muscle flour
340 grams
Salt
2 grams
Corn is amylaceous
60 grams
Sodium bicarbonate
4 grams
Bubble makes noodles or vermicelli made from bean or sweet potato starch
6 grams
Oven love Ba 180 degrees of middle-level are roast 20 minutes

The way with short a peach-shaped thing of convention of pig lard edition 

  1. 240g pig calls lard in the basin that lay an egg. Pig lard wants the state of room temperature bate, ability success dismisses, if be,just take need to be in from inside freezer

    Microwave oven
    Defrost archives microwave is used one minute inside.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 1
  2. Weigh out 160g saccharic.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 2
  3. I like to weigh out all pink inside flour sieve directly kind, next sift out, go to the lavatory clean equably save labour. Flour of the muscle in 340g (it is a bag

    Dumpling
    Evaporate
    Steamed bread
    Used common flour) 6g bubble calls sodium bicarbonate of 4g of 60g corn starch powdery 2g salt

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 3
  4. Detached the yoke of 6 eggs and egg white. This recipe needs yoke only, egg white is OK go off with stir-fried. Perhaps also can do a white angel again

    Cake
    Or albumen candy.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 4
  5. Dismiss pig lard first. The lazy cancer patients like me can be used hold dynamoelectric beater. Actually this recipe need not any electric equipment, light relies on dozen of common egg basket also is completely feasible, compare test muscle namely!

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 5
  6. Join fine saccharic, mix is even, dismiss further.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 6
  7. Cent batch joins 6 yoke one by one, the agitate after be being joined every time is hit even hind yoke of rejoin the next.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 7
  8. The sieve joins all white with a moment ago said good kind.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 8
  9. I can be with dynamoelectric beater below the position that does not open switch first pink kind break up up and down mix, lowermost archives agitate is opened to hit again after arriving to be able to splash without powder all the time even. Notice material mixes even good, do not want agitate overshoot, otherwise flour gives muscle to be able to affect mouthfeel.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 9
  10. The dough after with dynamoelectric beater agitate is hit can be very broken little grain, with drawknife general dough extruding arranges group of a bedding face. At that time warm-up

    Oven
    Go to 180 degrees.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 10
  11. The proposal is used below

    Sweetmeats
    Ladle gouge size is more well-balanced globose. If want essence of life of every small dough,say heavy sentence is OK also definitely, proposal 25-30g of every dough weight.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 11
  12. every small dough uses hand knead to become UFO state. Reoccupy hand presses squash to make the same score, adjust the wafer account that agrees to ply.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 12
  13. The center in each wafer comes to to cave by extrude with little finger. (if cave without this, peach is crisp in roast process intermediate meeting is raised, appearance is met among thick all around thin, not quite beautiful, and the sesame seed above slides more easily also)

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 13
  14. On one is brushed above every face cake thin thin egg fluid, scatter quickly next on sesame seed.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 14
  15. The oven that enters 180 degrees is roast 20 minutes or so, if if color is too white still,arriving 20 minutes, can move to continue to oven superstratum roast 3-5 minute. Observation chromatically, what do not bake is too burnt.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 15
  16. Not anxious and mobile peach is crisp after taking out oven, meet otherwise disintegrate of very light changeful body, because at this moment peach is crisp inside still have a large number of heat, texture is very soft. Etc bake dish put thoroughly cool later, peach is crisp meeting from soft harden, that moment is mobile more not easy disintegrate.

    The practice measure with crisp a peach-shaped thing of convention of pig lard edition 16

Small stick person

This recipe is OK make 32-34 peach is crisp. If use the word of the quantity of recipe half,can make about 16 a peach-shaped thing crisp.

Do biscuit music to surprise kind my individual feels when dough or go to the lavatory quite with sensory dynamoelectric beater. Not quite good instead with chef machine control, and from time to time needs to stop, blow agitate bowl flank and next even without agitate place, did not hold beater to come expediently far!
2020-01-17
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