
With makings
Pig face flesh | Can |
Garlic seedling | Two |
A few | |
4 | |
3 | |
A few | |
Often smoke soy | 1 teaspoon |
The practice of flesh of the little face that fry a pig
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Buy pork of face of a pig, face of dried meat pig, bittern pig face a flesh of face wanting a pig of what is possible ~ has different taste each, applicable this fries a law oh ~ I the ~ that this is bittern today lets those who sell the meat give cut a ~
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Chili, garlic, ginger, abluent ~ chili cuts into shreds, garlic leaf is cut paragraph, ginger section (convenient winkle will throw away) Hahahahaha
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Hot pot puts ~ of flesh of bittern pig face after oil of cold oily ~ is hot a little flesh of face of sweeter ~ pig contains simmer in water piece put oil takes in ~ boiler at the same time, put lose throw salt, put Jiang Pian again, pig face meat is added after the share with white garlic and chili fry sweet ~ , add salt and soy to break up again fry, little falls to nod water to go in by the side of the forward position boiler that gives boiler ~ water boiled to put garlic leaf, break up fry fill a ~ equably
Eat ~
Small stick person
Little salt is put to fry chili again in 2. oil, the odds that chili seed blast gives boiler to warm face and hand is a lot of smaller, safe