In one's childhood, when wet nurse blast is lardy, most look forward to that bowl of appetizing crackling to add bit of salt, sweet crisp, do not know pharynx letting a person goes down how many water.
Use the pig scrag that takes little fertilizer this, scamper comes crisp, the taste that has bit of childhood actually. The grease in the flesh forces basically came out, maintained pig scrag peculiar bright is fragile, used coke word plum to flavor, acerbity acid is sweet, not at all be bored with.
Use the pig scrag that takes little fertilizer this, scamper comes crisp, the taste that has bit of childhood actually. The grease in the flesh forces basically came out, maintained pig scrag peculiar bright is fragile, used coke word plum to flavor, acerbity acid is sweet, not at all be bored with.
With makings
| Pig scrag | 300 grams |
| Coke | Half bottles |
| 9 make dried tangerine or orange peel | 8 |
| Cooking wine | A few |
| White vinegar | A few |
| Salt | A few |
| Candy | A few |
The practice of scrag of pig of coke word plum
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Pig scrag is inclined cut piece, with souse of a few cooking wine, salt. Above immerses half hours in putting 8 words plum in half bottles of coke.
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Conflagration blast flesh, to fleshy systole decrescent, the fish out when the surface is golden accuses oil.
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plum of coke, word, touch white vinegar and a few white sugar are put do not stick boiler in slow fire infusion, to plum of word of the fish out when soup juice is ropy, boil again to thick stiff, good scamper meat is put into boiler, express mixes divide evenly, also can scatter on the Bai Zhi Ma Zengxiang that a few has fried.
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The fleshy meat with sweet sweet fragile fragile acerbity sweet acid is good!
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Fill a piece of main burden plan.
Small stick person
Fleshy meat should have little to take fertilizer, the mouthfeel that just has crisp. Wrapping scamper with pink, naked blast is good.
White vinegar and candy are put lose it is OK to lose, make flavour some richer, be not being put also is possible.
White vinegar and candy are put lose it is OK to lose, make flavour some richer, be not being put also is possible.