The practice of willow of pig of sweet short flee in terrorfry in deep fat or oil, how is willow of pig of sweet short flee in terrorfry in deep fat or oil done delicious
Small white rat special the children's footwear that outside envying those to be able to cry, sells, should know outside sell we can be in the home oneself are solved feed material to still be at ease. A surname of this blast pig was made a few times before golden very beautiful have appetite, one hair friend is encircled them each greedy dc saliva. What they speak cookbook promise to go out to give small white rat to make this food again today all the time before, boudoir honey asks how to do her to also want to do the child to eat. Cookbook actually very simple be being installed in my head melon, just I am the sort of person that wants a tiger to chase after the buttock to just agree to move, so begin now!

With makings 

The pig discharges tenderloin greatly 250 grams
Egg
1
Unripe smoke
Right amount
Pepper
Right amount (can use fried chicken noodles or vermicelli made from bean or sweet potato starch without pepper)
Give birth to pink
Right amount
Salt
Right amount
Cooking wine
A few
Biscuit is branny
Right amount
Edible oil
Right amount

The practice of willow of pig of sweet short flee in terrorfry in deep fat or oil 

  1. The pig is big tenderloin is used insert child insert full aperture cruel-heartedly to make it black and blue, cut ply next even piece, remember must cutting thickness even.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 1
  2. Cut similar quality of work again, must cut similar quality of work. Otherwise scamper when can fine paste, inside thick not ripe.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 2
  3. Had cut in the bowl that the flesh puts clean. Join respectively unripe smoke, salt, pepper, give birth to pink, egg, a few cooking wine, with chopstick agitate even (also can use a hand to be caught directly, I prefer crude free from worries and petty ideas with the hand) souse half hour above.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 3
  4. Right amount edible oil is entered in boiler

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 4
  5. The biscuit with right amount preparation is branny, do not fall a lot of remember cent second gone add.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 5
  6. Good souse meat puts biscuit branny in wrap above the bag is branny (remember not good souse meat pours biscuit entirely branny in, in boiler can scamper wraps a few a few times) cutlet trembles to shake off redundant biscuit when issueing boiler blast branny.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 6
  7. Oil is burned open wrap the cutlet with good branny bread.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 7
  8. Here imposes one measure to everybody, also be the experience that individual life accumulates. bowl side at the same time, such scamper things won't want too much edible oil.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 8
  9. Open conflagration blast to come golden color, outside Jiao Li is tender.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 9
  10. The pig willow with distribute second flee in terrorfry in deep fat or oil good is installed dish. Can eat to also can touch ketchup to eat directly.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 10
  11. Match on one bowl of reeky egg

    Fry a meal
    It is the feeling that outside having, sells.

    The practice measure of willow of pig of sweet short flee in terrorfry in deep fat or oil 11

Small stick person

Souse time is long remember a bag lasting film puts freezer to refrigerate. The thickness that is sure to keep in mind to must be cut is about the same, quality of work is similar. What I say is about the same also
2020-01-21
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