
As summertime arrival, rainwater rises more, bring about damp to be filled too, the most immediate to human body harm is wet tired taste, the symptom such as occurrence inappetence, dyspeptic, diarrhoea. " the classics inside Huang Di " in say " damp is connected at lienal " , so, this one period should strengthen the conserve to taste, be good at lienal dispel is wet.
With makings
Pig Xiaozhan | 150g |
5 | |
Lampwick grass | 10 money |
2 | |
8 valve | |
4 | |
6 | |
Right amount |
Lampwick grass stews pig Xiaozhan (go wet poisonous soup) practice
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Candied date or jujube, walnut, fig, hyacinth bean, on the bubble after lampwick grass is cleaned a few times 15 minutes
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Gallinaceous claw flying water, claw of chicken of ~ of take out fishy smell enters boiling water, increase colloid more benefit is absorbed at intestines and stomach
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Element of blood red of part of pig Xiaozhan ligament is little, the Xian Tian that stews the soup that come out to have the flesh only does not have fishy smell
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Had stewed finally it is OK to add right amount salt ~ ~
Small stick person
This is a 3 quantity oh the boiling water that ~ does easily simply