The practice of pig ungual soup, how is pig ungual soup done delicious
Civilian it is a day in order to feed! Today's Shang Pin is worth to try, very of filling body oh. Happy! Hope everybody likes!

With makings 

Pig claw 800 grams
Tomato patch
 2
Salt
 Right amount
Caraway
 Right amount
Ginger
 Right amount
Medlar
 Right amount
Rapeseed oil
 Right amount
Cold water
 Right amount

The practice of pig ungual soup 

  1. 1. pig ungual chop becomes lump, cut agglomerate account tomato patch, ginger cuts an account, caraway cuts paragraph of account, medlar bubble enters water in, all and abluent reserve.

  2. 2. pig claw enters boiler first, boil with cold water, after water is burned, reserve waterlogging caused by excessive rainfall of pig ungual fish out.

  3. 3. heats up boiler cold oil, put ginger to be fried a little while give sweet smell, enter pig claw again and asperse right amount salt to break up fry.

  4. 4. breaks up after frying 5 minutes, leave to turn next into cold water big baked wheaten cake small fire stews 40 minutes.

  5. After 5. pig claw has been stewed, catch a potato piece to fall into boiler, stew 20 minutes together with pig claw.

  6. After 6. potato and pig claw had been stewed, join medlar, stew 5 minutes of flameout again, join caraway Duan Dixiang finally.

Small stick person

The time of claw of the pig that stew cannot little, or bite be not moved. I did not choose high-pressured boiler, because I feel high-pressured boiler pressure is too great,be, can cause nutrient prediction of a person's luck in a given year, accordingly I choose to stew!
2020-02-09
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