Shake the practice of pig of phonic network red blessing, how to do delicious
Because the daughter trembles,this sees on sound
Steamed bread
, must eat, did with respect to what he fumbles, everybody saw want cookbook. A cookbook was written after new today summary! Those who use is one-time ferment, want to make smooth steamed bread, the face must be kneaded more, the used machine that control an aspect presses me.

With makings 

: of material of piggy steamed bread? Di? 250g
Milk 160 Can
Yeasty 3 Can
Candy 20 Can
Lardy 10 Can
Red music pink a few
Flour of material of big pig steamed bread 250g
Milk 160 Can
Candy 25 Can
Lardy 10 Can
Yeasty 3 Can
The red plush fluid of each mix colors, multicolored essence (also can use the noodles or vermicelli made from bean or sweet potato starch that wipe tea) pumpkin pink, cuttlefish juice, blue berry pink

Shake the practice of pig of phonic network red blessing 

  1. flour yeast candy milk is lardy knead even

    The practice measure that shakes pig of phonic network red blessing 1

  2. Knead smooth

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  3. Exhaust, the machine controlling an aspect that I use presses, did not knead with the hand! Must knead more.

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  4. Knead persnickety bubble, divide into 270g. 50g adds red music pink, the rest of dough put freezer to refrigerate!

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  5. 270 G dough continues to knead bleb.

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  6. Pressure thin hind, with round mould cent becomes 20 every probably 13-15 G

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  7. Grandma yellow stuffing shifts to an earlier date 20 minutes minute every 8-10g

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  8. The bag enters stuffing

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  9. Gules dough takes exhaust, pressure thin hind with elliptic

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  10. Affix press 2 holes with toothpick

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  11. Ear spends form mould with trumpet

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  12. Use black sesame seed to affix

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  13. Piggy finishs put

    Oven
    35 degrees ferment 30-40 or so minutes

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  14. Ferment went so

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  15. 15-20 of evaporate box evaporate minute frowsty 5 minutes

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  16. Give the piggy steamed bread after furnace, put cool!

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  17. Continue the makings of big pig steamed bread to knead all

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  18. The dough that makes piggy steamed bread many times, cent becomes 6

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  19. Add red plush juice, blue berry pink, cuttlefish juice, multicolored essence, knead dough of 6 kinds of color

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  20. Dough of big pig steamed bread is kneaded smooth, discharge gas. Cent becomes 4. Roll becomes a circle

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  21. Use piggy steamed bread

    Salad
    Oil boils

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  22. Every wrap 5 piggy in the pig greatly

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  23. Binding off is wrapped

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  24. Issue binding off look out, wrap again!

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  25. Continue dough of 6 kinds of color next exhaust is kneaded smooth hind

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  26. Can begin extrude mouth, eye, auditive, flower, below adornment

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  27. Continue 35 degrees ferment 30 minutes

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  28. Evaporate 15-20 minute frowsty 5 minutes

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  29. This can use the data of 2 big pigs

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  30. The dough that comes down more still made 2 ducks steamed bread and steamed bread of a watermelon

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Small stick person

Dough must be kneaded smooth, unused dough must put freezer. Ferment should maintain had grasped, cannot have sent a head.
2020-02-09
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