With makings
| Hemp chicken | Half |
| Right amount | |
| 1 | |
| 3 | |
| 4 valve | |
| 1 small spoon | |
| 2 | |
| Right amount | |
| 1 spoon | |
| 2 spoon | |
| Right amount |
The daily life of a family fries gallinaceous practice
-
Green ginger garlic reserves
-
Hemp any of several hot spice plants is right amount, anise a few (much flavour will be very heavy) , dry chili (I was not put, be afraid of hot to child) , one spoon thick broad-bean sauce.
-
Pimiento, not hot. The child also can have! Just put finally...
-
Cold water unloads boiler scald water.
-
After scald water, relay hot water. Cook chicken 7 minutes ripe, the chopstick can plunge into shredded meat of fully large part can.
-
Potato deepfry (behind stew rise quicker. Potato deepfry (behind stew rise quicker..
-
The potato with good deepfry
-
Put vegetable oil, the rapeseed oil that our home has all the time. Of color Huang Huang, very sweet.
Turn over thick broad-bean sauce first fry, ordinal put Chinese prickly ash, chicken of → of garlic of ginger of anise → green piece
Break up fry join → of → cooking wine to give birth to the soy that smoke → equably (promote quality)
Small fire stews a few minutes, add salt.
Await soy join after chromatically is even (hot water) did not cross gallinaceous piece.
Conflagration burns switch small fire.
Chicken is stewed ripe put potato later, red any of several hot spice plants breaks up fry. (Put onion euqally delicious also) , also can put potato powder (soup wants much place)
Open conflagration to receive juice finally
On one piece of finished product pursues.
-
Scatter on chopped green onion or caraway
Small stick person
2. salt is right amount, added thick broad-bean sauce and unripe after smoking soy, chicken itself has bit of saline taste.
The stewing chicken that 3. does not have potato is those who do not have the soul...