
With makings
Chicken | 1 (1.8 jins the following) |
Salt | Right amount |
Spend glue | 10 many |
Ginger | 3 |
Water | 50 grams |
Wine | 35 grams |
Condiment: | |
Sesame-seed oil | Right amount |
Garlic | Half valve |
Green | 1 |
Unripe smoke | Half spoon |
The hand rips gallinaceous practice
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Head of gallinaceous take out and buttock, clean clean feel gallinaceous whole body with salt, clean clean next, reoccupy salt feels divide evenly to put Chinese prickly ash, souse 8 hours. (heat puts summer freezer is refrigerated)
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Make souse chicken a gallinaceous neck is gadarene frame go up in tool carrier, also put in heart-shaped and gallinaceous gizzard, put Jiang Pian again, wine, on water lid advocate cap, 22 minutes / speed V/ small spoon inverts, above steam box is OK evaporate dish 2 dishes or 1 dish of dish. (above not the word time of evaporate is 20 minutes / speed V/ small spoon inverts)
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When still remaining 10 minutes, gallinaceous liver from advocate put in in lid hole, waited for time to arrive, do not take chicken first, frowsty 3 ~ 5 minutes, take again.
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Advocate the chicken broth in boiler makes gallinaceous juice sauce, teem a few chicken broth mixes garlic end, green, unripe smoke, sesame-seed oil mix is even can.