
With makings
Fresh chicken | 1 (3 jins or so) |
Sea salt / salt | See cookbook |
Electric rice cooker | 1 |
Did not have | ... |
The saline chicken that has salt and chicken only (edition of dawdler report rice cooker) practice
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Fresh chicken, had not frozen, the dish of this kind of delicate taste tastes what must use newest delicacy to feed capable person. Additional, a lot of places suggest to use 3 yellow chicken, actually I arrive feel what chicken is OK, but cannot too big too fat, common ground chicken is good
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Kitchen paper is used after washing chicken clean with cold water wipe adequately, weigh gallinaceous weight, I buy this is 1730 grams only
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The proportion that matchs 10 grams salt according to chicken of every 500 grams will prepare salt, so this chicken 1730 grams, 1730/500*10=34.6 overcomes salt (hope this number of channels learns a problem to won't bring too big worry to everybody... ) . Sea salt is best, flavour is richer, it is OK also to if do not have sea salt,use common salt. I a sea salt with a not much remnant, did so I add bit of common salt? ?
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salt even daub arrives above whole chicken, outside and in, remittent, the whole thing, include gallinaceous abdomen inside, in the aperture of joint of gallinaceous wing drumstick...
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Put the chicken that wipes good salt into electric rice cooker, the cap on the lid, press cook key
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When key-press start can, the function of some boiler differs to won't jump possibly, that when what whole chicken moisture evaporates is about the same, skin doing works, color becomes yellow can
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Take out chicken, the juice inside teem abdomen (if have) , caution is very hot. Wash clean report rice cooker, wipe
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Put chicken electric pot for cooking rice afresh, add clear water of smaller part bowl, cold heat goes, the cap on the lid, press again cook key
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Await key-press start, insert chicken gently with the chopstick, if can be inserted easily,explain chicken is ripe, if not allow to insert or risk hematic water easily,explain unbaked, can add again a few water continues stew is boiled
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The saline chicken that gives boiler is such enchanting
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Rip small to scatter a sesame seed
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It is so simple, you do not have reason won't...