Because know friend of a Hunan, it is life simply necessary good friend. Go every time loiter meal, her mom is done delicious, still can order dishes, this Daodongan chicken also is to do not have second ask the aunt is done, sincerity is delicious to cry
With makings
| Article prosperous chicken or clear far chicken | 1 |
| Together | |
| 5 ～ 6 | |
| 5 spoon of 4 spoon ～ | |
| Half bottles | |
| A few |
Gallinaceous practice is brought east
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Chicken stripping and slicing, clean clean
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Chicken and clear water enter boiler (water has done not have chicken) , conflagration is boiled, turn small fire boils a chopstick to be able to be inserted go in, chicken fish out reserves, cast aside surplus end, soup juice is staying.
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Rise additionally fry pan, enter oil. Small firebrand Chinese prickly ash is fried sweet, next fish out Chinese prickly ash
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Enter chicken, fry moisture dry, fry gallinaceous skin golden can.
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Parched chicken enters former stockpot, continue conflagration is stewed boil. In the meantime, put salt, small chili, child ginger, dabbler
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All the time conflagration is boiled, boil Shang Zhishou half, give boiler.
Small stick person
Child the marrow that ginger and vinegar are this dish, must have this different, just be authentic taste ～