With makings
| Chicken | 700 grams |
| Curry creams | 2 big spoon |
| Oyster sauce | 1 big spoon |
| Tomato patch | 2 |
| Carrot | 1 |
| Violet onion | Half |
| Oily | Right amount |
| Black peppery | Right amount |
| Unripe smoke | 2 big spoon |
| Candy | Right amount |
| Salt | Right amount |
The practice of chicken of curry of the daily life of a family
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A small tender chicken was used here (the brisket that divide chicken) , behead becomes small, put curry of 2 big spoon to cream (risk a needle) with oyster sauce of 1 big spoon
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Catch divide evenly souse half hours
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Potato, carrot cuts hob piece, violet onion cuts big
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Fry oil and chicken are put in boiler piece stir-fry before stewing is fried
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Fry after making 3 minutes will gallinaceous piece Cheng Qi reserves, oil takes in boiler
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Continue to use a moment ago boiler and oil, put potato and carrot piece, salt and black peppery, stir-fry before stewing fries 2 minutes
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Add a few water, the lid that build boiler boils 2 minutes
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Add gallinaceous piece, add again a few water, unripe smoke and candy, lid of boiler of the rear cover that fry divide evenly boils 3 minutes
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Put violet onion finally
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Fry dry moisture, receive juice
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Good, leave eat
