Drumstick energetically chop! Play gives the power of your Hong Huang! I am chop of a drumstick two knives. Express super really tired... above all, scald of chicken hot water. Wash clean accuse to do water. Put at the same time. This measure forgets take a picture... informal attached drawing a piece! Mo Sheng is enraged...

Oil is put in boiler, put bowl of boil in water for a while of garlic of ginger of any of several hot spice plants of Chinese prickly ash, anise, hemp, sweet leaf, cassia bark, chili, green, add ketchup of two small spoon, thick broad-bean sauce of county of Pi of two big spoon (cannot eat hot add thick broad-bean sauce only) join right amount candy to break up fry, stir-fry before stewing gives red oil.

Enter gallinaceous piece conflagration to break up fry, fry gallinaceous skin hair to coil put cooking wine, unripe smoke, often smoke, right amount salt. (can not have, oneself are tasted, I do not like to put too much sauce, so the can little salt that increase a point flavors. Like what color weighs to be able to be added more sauce and often smoke)

Had done not have gallinaceous piece into clear water, after conflagration is boiled, small fire continues to stew, stew chicken soft can, below midway agitate, seeing water incidentally is little (little word must add boiled water) . Anxious and OK stew with pressure cooker. Stew good reassume to give rinse to wear eating also is same.

The chicken that stew when preparation dips in makings, want the green vegetables of rinse. Dip in makings is OK with vinegar (add candy, garlic powder, water) . Also can use sesame paste (a few adding water gradually agitate leaves can) . Good! Eat!