Abstain salty chicken, already healthy delicate, bittern but repeated usage, increasingly sweet along with life precipitation thick.
Wear this is salty I can issue chicken meal of two bowls of rice, do not want concern to do bad, for the Xian Xiang of this one full-bodied to the marrow, all attempts are worthiness. If be the first time attempt, should not fear to fail more, time course, had done not allow really easy, but succeeded very successful of feeling, and the technology will be stabler and stabler. This dish the four seasons can add color for table, everybody is cheered
With makings
| 1 | |
| With salt | Detailed sees small stick person the 4th |
| A bunch small | |
| 10 | |
| Bai Qi | 20g |
| 1g | |
| Bai Kou | 5 |
| 5g | |
| High wine | Half pyxis is built |
| 8 small spoon |
Chicken of crackling Xian Xiang (houseful waves sweet) practice
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Small fire fries ripe Chinese prickly ash + salt, after air is cool, wipe a condiment made of roast prickly ash and salt gallinaceous body and gallinaceous cavity, the position with pigeon breast and thigh large meat, need a key for many times daub, green of gallinaceous abdomen a place of strategic importance writtens guarantee + Jiang Pian + wine,
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Last on the lid velar souse after a day of one night (summer should put freezer to extend time appropriately) , water fish out flies quickly in putting boiling water bowl (about a few seconds) , see gallinaceous skin receives crimple to send entirely can. Wash with cold water clean.
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In stainless steel deep stewpan has one boiler water additionally, water quantity wants to be able to have done not have gallinaceous body completely. Fine salt is joined after water leaves + ginger + green writtens guarantee + sweet laborious makings, small fire 10 minutes. Put abluent chicken again, conflagration is boiling 10 minutes, close bittern of dip of the cap on igneous lid 30 minutes.
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After time arrives, scoop chicken, put the glacial water with good precondition quickly, gallinaceous skin ability becomes clear. Immerse 5-10 scoops drop to work after minute, can have so more some mouthfeel.
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The behead after drop works install dish. Houseful waves sweet, also very go with rice, especially rice meal.
Small stick person
2.Should use careless chicken (earthy chicken) make, unless do not mind the mouthfeel of gallinaceous skin.
3.Old delicate decision of chicken immerses time, tender chicken can put boiling water to immerse directly, need not boil 10 minutes first. Do not suggest to use too old chicken.
4.About using saline amount, somebody is fond of heavy somebody happy event is weak, if be the first time the attempt makes this food, it is very normal to flavor not to accord with oneself to anticipate. Complete time course, everybody is cheered, must try a few times more, fumble a scale that uses salt from personal taste bud, consider seasonal factor even at the same time.
My quantity that use salt is below, consult for everybody: A. In thick sea salt the biggest, because of big not easy tasty, dosage is more, winter peak has used 250g. B. Ten million of young salt ten million must not so much, meet otherwise salty Shi, again heavy mouth bears hard. Young salt control is controlled in 50g, more important is the feeling in paint process all place are wiped equably, press repeatedly brush went.