The Spring Festival is coming, to us the grand opera of the Spring Festival is meal of year of the eve of the lunar New Year of 30 for compatriots, family reunites the success that shares the past one year is happy, the old person sees full hall of children and grand children, a size in all appraise the natural bonds and ethical relationships between members of a family, the happy thing that is a what kind, this moment how can little Where is domestic flavour? This Spring Festival the recipe of meal of the eve of the lunar New Year that I share one table with everybody, hope through these cookbook everybody may make his Spring Festival taste. The family Spring Festival that congratulates beforehand all young associate and you is happy, good luck!
The Chinese New Year Is Fast Approaching Again, a Time Of Festive Celebrations, family, fun And Of Course Beautiful, delicious Food Lovingly Prepared And Cooked For The Ones We Love And Care About. Here Is A Selection Of My Favorite Dishes On My Menu For This New Years. Watch Me In My Kitchen Prepare And Cook These Dishes And Maybe I Can Provide You With Some Ideas For Your Chinese New Year Menu. Enjoy And Happy New Year To You And Your Family From Me And Mine. ?
The Chinese New Year Is Fast Approaching Again, a Time Of Festive Celebrations, family, fun And Of Course Beautiful, delicious Food Lovingly Prepared And Cooked For The Ones We Love And Care About. Here Is A Selection Of My Favorite Dishes On My Menu For This New Years. Watch Me In My Kitchen Prepare And Cook These Dishes And Maybe I Can Provide You With Some Ideas For Your Chinese New Year Menu. Enjoy And Happy New Year To You And Your Family From Me And Mine. ?
With makings
| 1 | |
| Green, ginger | Right amount |
| Right amount | |
| Right amount | |
| Right amount |
The practice of crisp fried chicken
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3 yellow chicken use of the previous night of the souse after green, ginger, salt and divide evenly of cooking wine rub.
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Take an a pot for steaming food to add right amount water, the evaporate of gallinaceous medium baking temperature that has bloated is put 30 minutes after conflagration is boiled, take out cool air of air accusing water.
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Enter enough oil in boiler, oily temperature rise reachs 160 degrees, put the chicken of air, scamper comes the surface is golden crisp, fish out accuses oily air cool can.
Small stick person
3 yellow chicken had better choose 1. the chickling of 1kg less than.
2. evaporate makes time and blast make the size decision of time basis chicken.
2. evaporate makes time and blast make the size decision of time basis chicken.