Delicious every day, In wing of chicken of braise in soy sauce (tasty of the wing in chicken boils a law) practice

A vegetable that dot loves to eat very much is in wing of braise in soy sauce, whole boil occasionally intermediate meeting does not have tasty, so I boiled gallinaceous wing incision

With makings

In gallinaceous wing	8
Often smoke	Right amount
Unripe smoke	Right amount
Cooking wine	Right amount
Salt	Right amount
Candy	Right amount
Gallinaceous essence	A few

In wing of chicken of braise in soy sauce (tasty of the wing in chicken boils a law) practice

Abluent half-and-half dissections in gallinaceous wing, drop does moistureTips: Half-and-half incision will boil even if help the method of the tasty in gallinaceous wing
The oil inside boiler is hot, in adding gallinaceous wing, decoct comes two sides is golden, enter a few cooking wine, unripe smoke, often smoke, after entering a bowl of water again, impose fine of candy, salt, chicken again, in after be being boiled, changing, small fire is boiled frowzily
Boil begin to risk concentrated hubble-bubble to Shang Shui, change conflagration to receive juice to break up fry even (can taste next flavour to undertake adjustment right now)
Close to remnant of soup juice place not a long time, break up fry wrap can give boiler equably, can scatter on a few chopped green onion

2020-03-05