
Come back to seek formula, research, try different method repeatedly. . . . . . Discover finally, this method should not prepare food also can do calm, go to the lavatory simply, taste is good also! Should have in the home only Go.
With makings
Chicken | Or half go |
Salt | 9-12 of chicken of every 500 grams overcomes salt, by oneself taste is adjusted! |
Do green Chinese prickly ash | A big (the incorporeal fragrant air of saline , some treasure buys) |
Rice wine | Two spoon |
Onion | 1 |
Jiang Pian | 6 ~ 8 |
The practice of chicken of goofy salt
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Of Shanghai buy 3 yellow chicken please! ! ! One basically comes forward in two jins little, so. . . . . . Make the puts 24 grams left and right sides salt of a chicken, make the puts 12 grams left and right sides salt of half chicken, need not specially goes weighing gallinaceous weight.
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The graph repeats! ! ! Chicken is in cold water bubble bath, a thousand li that cuts off it is sweet, sliver abdomen. Treat the hematic water in clean abdomen, clot is waited a moment etc. ready salt, the daub with green even Chinese prickly ash the whole body at chicken, massage massage massage. Press it comfortable. . . . . . Also with respect to a few minutes, spill two spoon rice wine, last on the lid film, bloat a long time one day goes!
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Onion is cut, the shop is in electric meal Bao is rock-bottom. The Jiang Pian on the lid, put the chicken that has bloated (include inside lose the rice wine that lose) . By cook program, or cook key, etc.
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Clew meal has been boiled, begin heat preservation, gallinaceous it may not be a bad idea. Look, can change give a lot of juice. (onion, ginger, gallinaceous juice can eat, saw an individual like)
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Actuate! ! ! Juice of elder brother chicken uses my wife and children to mix meal, taste is good.
Small stick person
About Chinese prickly ash: Green Chinese prickly ash is to carry sweet, not hemp mouth. You put safflower any of several hot spice plants egoistically. . . . . . Hemp mouth will not look for me!
The problem leaves a message, I can perfect cookbook as soon as possible.