With makings
| Bavin cock / 3 yellow chicken | 1 (1000 grams) |
| Burden | |
| 1 | |
| Green knot, ginger, garlic | 1, 3, 2 |
| 2 | |
| Ripe earthnut | 1 big spoon |
| Condiment | |
| 10 grams | |
| 30 grams | |
| 15 grams | |
| 15 grams | |
| 15 grams | |
| 15 grams | |
| Low get together candy / Bai Sha candy | 15 grams |
| High-grade Shaoxing wine / cooking wine | 15 grams |
| Ripe white sesame seed | 10 grams |
The practice of saliva chicken
-
Had cleaned whole chicken, the boiler below cold water is boiled, join Jiang Pian and green bear, cast aside go float foam, build boil 10 minutes, the stew after flameout 10 minutes;
-
Precondition is good an ice water, in the water of gallinaceous immerge ice with fish out good stew, drop in temperature abruptly can make gallinaceous skin is sent closely, bright having an opening is fragile; Air is taken out after waiting for chicken to cool completely, a sesame oil is wiped in the surface;
-
Add all items in condiment garlic powder puts divide evenly of the add in the bowl; Cucumber takes flat mat heart, gallinaceous behead install dish; Enter condiment, scatter on earthnut breaks and caraway; Put freezer cold storage half hours to eat again more affectedly sweet!
Small stick person
Of condiment deserving to compare is fundamental dosage, can adjust by taste proper motion; Oil of Chinese prickly ash can be used off-the-peg and bottled, him blast is sweeter nevertheless, put bit of Chinese prickly ash more, can stress the distinguishing feature of hemp of saliva chicken hemp; Scamper is over bead of Chinese prickly ash of oily fish out of Chinese prickly ash, put garlic powder to cross oil, still can stimulate fragrance giving garlic. . .