
With makings
Delicate bright soy | 2 big spoon |
1 | |
1 | |
1 (not too big) | |
1 (consult below picture oh) | |
2 big spoon | |
1 pouch (350ml) | |
Right amount | |
6 valve | |
1 small spoon | |
1 small spoon |
The practice of Bao of arenaceous boiler chicken
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Chicken is abluent behead piece, ginger section, cut into shreds, garlic flay, stripping and slicing of black red any of several hot spice plants, shallot is cut paragraph.
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Gallinaceous piece puts gourmet powder of 1 spoon salt, 1 spoon, cooking wine (half bags) , 2 big spoon are delicate bright soy, shallot 1. (soy had better use delicate delicacy oh)
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Catch divide evenly with the hand, put at the same time souse comes 20 minutes tasty.
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The thick ginger that arenaceous boiler bottom has spread to had been cut piece.
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Good souse chicken piece it is good that winkle puts a store thick ginger piece in arenaceous boiler, of souse bloat makings teem reserves.
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Will bloat expect (the shallot that souse uses does not want) , join right amount water and the rest half bags of cooking wine, the position that just crosses chicken completely probably is OK.
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Drench two spoon soybean oil
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Open big baked wheaten cake to turn to boiling hind medium baking temperature stews 35 minutes
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After 35 minutes, add boil in a covered pot over a slow fire of red any of several hot spice plants, green pepper 3 minutes
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Flameout joins right amount green paragraph, garlic bead ornament, OK. . . Arenaceous boiler has a profit is heat preservation function very good, the desk on flameout back end still can see Shang Zaifei is vacated, have wood.
Small stick person
2, the sauce that souse uses had better use delicate delicacy, taste will be a lot of better.
3, a ginger is spread in arenaceous boiler piece it is the secret that has made this food, everybody tries. Those who bloat is good, flavour has affirmed.