Chicken of pointed any of several hot spice plants, add fresh Chinese prickly ash with pointed any of several hot spice plants namely! Let chicken blend in two kinds of flavour! Let you eat so that stop no less than coming!
With makings
| Chicken of new young animal | 500g |
| 300g | |
| Fresh Chinese prickly ash (usable dry Chinese prickly ash is replaced) | 50g |
| 50g | |
The practice of chicken of pointed any of several hot spice plants
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Chicken cuts small, mix of wine of feed in raw material is even!
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Add old Jiang Pian, saline souse 30 minutes!
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Pointed any of several hot spice plants is washed clean, cut paragraph!
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Garlic cuts big, old ginger section, green Chinese prickly ash is washed clean reserve!
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A few oil is put in boiler! Join chicken to break up fry!
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Fry chicken to become white, fish out will reserve!
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Oil is put in boiler, mix ginger garlic, fabaceous valve is fried sweet!
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Join chicken to break up fry even!
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Join a few to often smoke chromatically!
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Join Chinese prickly ash, break up fry even! (use medium baking temperature to cover tightly 10 minutes or so next! )
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Join pointed any of several hot spice plants, break up fry even!
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Join salt, gallinaceous essence flavors!
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Join a few white sugar, break up fry even!
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Conflagration receives juice, have pot!
Small stick person
2. beans valve need not be used put! What I put is his pepper sauce, did not put fabaceous piece!