Is time limited? ! 10 minutes are solved
Is material finite? ! In the home commonly used feed capable person
Is patience finite? ! 3 simple drop advocate measure
Is the tool limited? ! 1 boiler is addedBoth choose firstly
So when be based on this, brought oily chicken of this crackling green for everybody!
With makings
| 2 / 400g | |
| 4 / 40g | |
| 3+1 gram | |
| White pepper (blame must) | 1 gram |
| 1 gram |
The be economical when the province saves the practice of the chicken of green oily crackling of makings
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[clear]
1.Preparative drumstick flesh two.
2.Go bone, have only advocate it is good to after bone dissections along bone so, be blown toward both sides.
3.3g salt is aspersed equably on chicken.
[small stick person]
1.Go bone is more troublesome, the proposal buys what already had handled.
2.Do not suggest to use pigeon breast, can relative dry bavin, if use, proposal shortbread is wrapped next decoct.
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[decoct comes Part 1]
1.Gallinaceous skin is gadarene, open medium baking temperature.
2.Slow decoct [4 minutes of 30 seconds]
[small stick person]
1.Do not need indulge why oily, gallinaceous skin has a lot of oil.
2.Cold boiler begins to heat gallinaceous oil compares easy fry in shallow oil to come out.
3.Gymnastical friends can boil 15mins to replace with water
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[decoct makes Part 2]
1.Decoct searching an area [4 minutes]
2.Gallinaceous oil comes out to reserve
3.Oven is put on Pi Chao 180 Celsius [5 minutes]
[small stick person]
1.If when oven ｝ searchs an area, ｛ did not impose a cap, but cover not completely bowl, decoct makes 6mins
2.Put oven skin more fragile and ensure chicken is mature
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[cut shallot]
1.Shallot cuts 3 paragraphs
2.Shallot cuts end
[small stick person]
1.After shallot cuts paragraph of pile to come, had compared cut!
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[green of stir-fry before stewing is oily]
1.With gallinaceous oil stir-fry before stewing of medium baking temperature fries shallot [2 minutes]
2.Add 20ml water cook over a slow fire [1 minute]
3.Join 1g candy, 1g salt, 1g white pepper, give boiler
[small stick person]
1.Need not break up all the time fry, can fry ability for ages to fry a water otherwise.
2.Salt is added finally, do not add too much meet otherwise salty.
3.Taste read taste enough.
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[cut chicken]
1.1cm is cut after chicken is taken out wide piece
[small stick person]
1.Cut below gallinaceous Pi Chao, it is easy to such comparison, but Pi Chao should break up immediately after be being cut, meet otherwise not fragile
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[Finish]
Irrigate the green oil that has made chicken to go up can.
[small stick person]
Eat by heat!