Delicious every day, The Christmas

Last year the Christmas, want to do color of a few Christmases, do not like to turn over candy and pigment really again. Drew lessons from the means of panda biscuit finally so, thought of to make christmas tree. The pink that wipe tea, cocoa is natural, just good. Finish the person that discovers friend circle likes is not little, shouting to want a tutorial. Force disease to be like me, feel to write a tutorial to must take a picture well. The plan does some of young associate that sends distance this year people, place helps with letting a gentleman take a picture recorded come down.

With makings

Weak strength flour	240g
Butter	120g
Candy pink	80g (can decrease appropriately, come by be fond of oh)
Egg fluid	36g
Cocoa	1 small spoon (1ml)
Wipe tea pink	2 small spoon

[the Christmas] the practice of silvan biscuit

Low pink and candy pink a sift out
Put the butter of normal temperature bate the basin inside, with knead of flour candy pink
Rub becomes biscuit branny size
Enter egg fluid (entire egg break up is hit even, the amount that takes oneself to need)
Knead conglomerate form
Cent becomes 360g, 100g, 20g
Two small dough join the pink that wipe tea and cocoa respectively, mix even
Squash of strip of cocoa dough rub, refrigerant take out after 30 minutes. Triangle of make it of the group that wipe tea (as far as possible triangle of make it acute angle, what coping horn does is a few more pointed, can use some of auxiliary tool appropriately, for instance rule, cut board) , chamfer, built-in cocoa, reentry freezer is refrigerant 30 minutes are taken out
Dough of the butter on the bag, model is good model, last on the bag film enters freezer refrigerant 20 minutes
Section (when cutting can the scale below the equalize on preexistence long dough. I cut 8mm every pieces probably, the knife also is the body that use a knife thin, compare what cut tartly piece, the attention that use a knife is safe)
Had placed bake dish, pass into warm-up, fluctuation fire of 150 ℃
Oven
20 minutes
Give furnace to give heat

Small stick person

1. every oven disposition is different, can adjust appropriately on time and temperature, understand the oven disposition of Hunan oneself. The quality of biscuit can see when my referenced time is gotten on for.
2. flour is different, bibulous rate whats can differ somewhat. It is irrespective that everybody does trifling canzonet to rectify by his actual condition.

2020-04-18