The practice of face of chicken of easy begin grail, how to do delicious
Pork is expensive recently, so arrange of chicken of fight in some places one by one is breathed out, joking is to have today want to eat
Noodle
Want to eat the meat again, made range of this grail chicken, press standard way to be done not have quickly nevertheless, but flavour is euqally delicious, I choose main chicken commonly gallinaceous ham, need not make a chicken, it is me it is to build a face to do not have necessary so much chicken, 2 it is gallinaceous femoral chicken delicious, noodle is a supermarket those who buy is the thickest the sort of using cold water falls too, strong line is no problem, cross cold water this also is below the hang of strong line, ha.

With makings 

Tomato patch
2
Chinese prickly ash
8
Do chili
8
Anise
3
Thick broad-bean sauce
One big spoon
Ginger
6
White sugar
10 grams
Garlic
Had jumped over more more
Tomato
Each
Unripe smoke
Two spoon
Cooking wine
Two spoon
Salt
20 grams

The practice of face of chicken of easy begin grail 

  1. Gallinaceous ham lets boss stripping and slicing come back bathe accuses to work to go completely

    The practice measure of face of chicken of easy begin grail 1
  2. Tomato, potato hob shape, size agrees as far as possible such won't some potato became ripe, other rawish still, green ginger section, garlic is patted every

    The practice measure of face of chicken of easy begin grail 2
  3. Put Chinese prickly ash, anise, after scamper gives sweet smell, cassia bark puts green ginger garlic to explode first sweet, put chicken to explode again fry become angry

    The practice measure of face of chicken of easy begin grail 3
  4. Thick broad-bean sauce is put after chicken becomes angry, unripe smoke, cooking wine is fried 2, 3 minutes, put tomato potato, radiative water did not build boiler lid to boil 20 minutes too roughly, can press tomato patch, if soft OK conflagration receives juice, not too dry, need juice child the lid irrigates oh

    The practice measure of face of chicken of easy begin grail 4
  5. After noodle is thoroughlied cook, fall too with cold water, strong line is extraordinary, this is a key.

    The practice measure of face of chicken of easy begin grail 5
  6. Tell grail chicken lid to irrigate a face to go up, remember conflagration receiving juice moment not to want too dry, build otherwise irrigate juice of the moment on the face child do not give power less, make so far end.

    The practice measure of face of chicken of easy begin grail 6

Small stick person

Tomato can be not saved, he is the soul that the lid irrigates, if like,also can add onion and green pepper.
Crossing cold water is the soul that noodle interest, can use pass after hot water is cool.
2020-04-02
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview