Taste special the practice that the hand with the hot acid of bright rips the chicken that do not have bone
My leap soul and body, lively spill the ground
Live in me in the heart of the person that loves most
                                                    -- Lu Mi

With makings 

Drumstick
3? ? Only
Hangzhou any of several hot spice plants
1? ?
Millet any of several hot spice plants
4? ?
Garlic valve
6? ? Valve
Ginger
1? ?
Chinese prickly ash
1? ? Small
Caraway
According to be fond of
Green
2? ? Root
Chili pink
1? ? Spoon
Vinegar
3? ? Spoon
Cooking wine
3? ? Spoon
Salt
2? ? Spoon
Balm
1? ? Spoon
Unripe smoke
3? ? Spoon
Candy
1? ? Spoon
Sesame seed
A few

Taste special the practice that the hand with the hot acid of bright rips the chicken that do not have bone 

  1. Wash leg leg of chicken clean, prepare green knot and Jiang Pian, boil together with drumstick can go raw meat or fish.

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 1
  2. Knot of drumstick, green and Jiang Pian are joined in cold water boiler, join half spoon salt.

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 2
  3. Join 3 spoon cooking wine, in after waiting for boiler to be burned, turning, small fire boils 15 minutes.

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 3
  4. Insert the chopstick drumstick the test is squashy, if can penetrate easily and the drumstick that the current that do not have blood goes out even if matures only!
    (you are already grown, the desk on this! )

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 4
  5. Fill a drumstick to make its drop in temperature naturally, we begin this moment preparation mixes expect!
    Hangzhou any of several hot spice plants, millet any of several hot spice plants and green are cut cricoid, ginger, garlic and caraway are mincing (if if ginger is advanced the measure of the face is gone, need not join ginger oh)

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 5
  6. Besides the little material beyond caraway, in joining a bowl completely, join salt half spoon, taste remembers again be being added again a bit oh!

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 6
  7. Rejoin chili pink one spoon, must hind add chili pink! Because from the back need give a talking-to hot oil comes sublimate fragrance, if chili pink uppermost face, hot oil can be irrigated directly on, this to me no matter be taste or vision,be enjoy one kind!

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 7
  8. Oil pours in boiler, join a handful Chinese prickly ash, fry a fragrance, the attention does not let Chinese prickly ash blacken, everybody does not love to have burnt taste!

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 8
  9. Hot oil drenchs in the bowl, give a talking-to sound is honest too bright! There should have been aroma in the room at that time!
    Cough, join vinegar 3 spoon.

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 9
  10. Join unripe draw 3 spoon.

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 10
  11. Add sesame oil one spoon.

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 11
  12. Join caraway to break, agitate, mix expect it is good to be done.

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 12
  13. Drumstick is about the same also at that time cool, purify chicken skin and bone, lacerate it!

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 13
  14. Pour the makings that goes up to just had mixed, agitate.
    Oh! This blamed aroma!

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 14
  15. Did not forget to scatter on ripe sesame seed, if possible word, cold storage is met a few hours more tasty, but affirming then to me is not OK, because cate is done,come out even if should be eaten off to drip by me!

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 15
  16. More cookbook, update more quickly, pay close attention to my public date please: ~ of two Qing Mang is cookbook not just

    Taste special the practice measure that the hand with the hot acid of bright rips the chicken that do not have bone 16

Small stick person

Must the boiler below cold water! Otherwise boiled water can press the face of drumstick immediately ripe, go against hematic water pour out of ~

If if caraway is added before hot oil,I feel, can be drenched fade is dropped, the individual prefers fresh caraway, so I can break in final rejoin caraway.
2020-04-03
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview