Quick worker dish - the practice of Xianggu mushroom slippery chicken, how to do delicious
Hungry

With makings 

Drumstick flesh
4
Xianggu mushroom
100g

Quick worker dish - the practice of Xianggu mushroom slippery chicken 

  1. Drumstick flesh goes bone cuts small, join bead of carapace of salt, black pepper, unripe pink, chili, Chinese prickly ash next (do not like need not add, I prefer Chinese prickly ash to taste) , mix is even, dormant 10 minutes

    Quick worker dish - the practice measure of Xianggu mushroom slippery chicken 1
  2. Quiet place

  3. Xianggu mushroom section reserves

    Quick worker dish - the practice measure of Xianggu mushroom slippery chicken 3
  4. Cheer in boiler, after oily heat, put chicken, I prefer garlic to fry, added the fragrance since garlic leaf so, chicken decoct coagulates to two sides inherent dot anxious yellow, join the Xianggu mushroom that has cut

    Quick worker dish - the practice measure of Xianggu mushroom slippery chicken 4
  5. After joining the Xianggu mushroom that has cut, break up together fry a few times, add a few water next, conflagration boils one small conference

    Quick worker dish - the practice measure of Xianggu mushroom slippery chicken 5
  6. Juice of the soup in boiling boiler is ropy, add little salt again, still added among me often smoked chromatically, can have pot next

    Quick worker dish - the practice measure of Xianggu mushroom slippery chicken 6
  7. Have pot ~ forgot the Zhang Te that take sheet is written, have a meal with respect to haste went ~

    Quick worker dish - the practice measure of Xianggu mushroom slippery chicken 7
2020-04-04
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