
With makings
4 | |
100g |
Quick worker dish - the practice of Xianggu mushroom slippery chicken
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Drumstick flesh goes bone cuts small, join bead of carapace of salt, black pepper, unripe pink, chili, Chinese prickly ash next (do not like need not add, I prefer Chinese prickly ash to taste) , mix is even, dormant 10 minutes
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Quiet place
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Xianggu mushroom section reserves
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Cheer in boiler, after oily heat, put chicken, I prefer garlic to fry, added the fragrance since garlic leaf so, chicken decoct coagulates to two sides inherent dot anxious yellow, join the Xianggu mushroom that has cut
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After joining the Xianggu mushroom that has cut, break up together fry a few times, add a few water next, conflagration boils one small conference
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Juice of the soup in boiling boiler is ropy, add little salt again, still added among me often smoked chromatically, can have pot next
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Have pot ~ forgot the Zhang Te that take sheet is written, have a meal with respect to haste went ~