
With makings
Earthy chicken | 1 |
Salt | 30 grams |
Chinese prickly ash | 30 |
Soy | Half bowls |
Green Chinese onion | 2 |
Ginger | 6 |
Garlic | 10 valve |
Secret makes oil of Chinese prickly ash (can not put) | One big spoon |
Liquor | 1 spoon |
The practice of saline chicken
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Clean whole chicken
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Put salt and Chinese prickly ash into the work out that fry pan, chinese prickly ash becomes angry flavour is full-bodied can, go to salt and daub of Chinese prickly ash whole chicken! Do to chicken massage probably 15 minutes or so! Put soy to be in stay 9 minutes!
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Finish the green ginger and Tu Man salt and Chinese prickly ash chicken after massaging is put together last bag, put freezer to refrigerate 3 hours! (tasty of time Yue Jiuyue)
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Pack whole good 3 yellow chicken
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Had laid boiler foundation ahead of schedule
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Take out the 3 yellow chicken after cold storage, can inside redundant juice falls, also can put into boiler together directly! Bespread bottom of electric rice cooker green ginger, the chicken that has refrigerated is put into boiler directly! By the flesh that boil key begins! If not quite soft can boiling! Do not need to add water among!
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Very soft glutinous
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Eat