
With makings
Drumstick | 2 |
Garlic | 5-7 valve |
Chili | 3-5 |
Spend stay of proceedings or Xianggu mushroom | 100 grams |
Jiang Pian | A few |
Without oily low fat - the way that spends stay of proceedings to fry chicken
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Preparation does beautiful stay of proceedings or common dry Xianggu mushroom, bubble hair reserves
Ps: Dry stay of proceedings is close friends than flavour of bright stay of proceedings, when bubble is sent, can clean clean first again bubble, return at the back of the water of bubble stay of proceedings useful -
Big drumstick I let sell a leg in food market to get rid of bone, also can take bone to fry, irrespective
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Drumstick flesh is abluent, cut small
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Boiler heats, the hand is put in from boiler the place of 20 centimeter, hot feeling of clear sense calcination can issue chicken
Do not put oil, do not put one dribble
Because use, is drumstick flesh, itself has oil, if use gallinaceous brisket to fry, be about to put oil appropriately -
After next boiler, with scoop tile chicken, conflagration decoct 1-2 minute
Not anxious flip through, to the oil of drumstick good ooze of a few time comes out -
When frying chicken, what go out first is water portion, the soup in boiler is muddy
Share of the water after heating becomes little gradually, remain unplug clear is oily -
After giving oil, put the dressing such as Jiang Pian of aniseed of Chinese prickly ash to break up first fry
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The beautiful stay of proceedings after bubble is sent
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Put beautiful stay of proceedings and water of one part Xianggu mushroom
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After putting Xianggu mushroom, boil 5 minutes or so, garlic and chili
Put salt, soy, oyster sauce continue to break up fry 5 minutes -
Give boiler
Small stick person
2. Xianggu mushroom and beautiful stay of proceedings are actual it is a kind of thing, the beautiful stay of proceedings in this dish can change other stay of proceedings
3. matchs dish to be able to add onion carrot to wait