Make the same score the practice of the seafood chicken Bao of laic home
Basically be the flavour that oneself think to try to differ
Oneself had done abalone chicken Bao before very delicious, convert this shellfish wants to try namely can Xian Tian is very much.
Actually a person when the work that always can miss some of dish type look at others, everybody put up with

With makings 

Chicken Half
Bai Bei 8-10
A cycle of sixty years Half section
Shrimp 4-8
Shallot 2
Ginger 4-6 piece
Green pepper Half
Garlic Half
Salt 2 spoon
Cooking wine 1 spoon
Oyster sauce 1 spoon
Soy 2 spoon

Make the same score the practice of the seafood chicken Bao of laic home 

  1. Chicken cuts small, won't let faker handle (with two spoon salt, two spoon soy, one spoon balm, one spoon cooking wine, little oil, mix of rice starch of two spoon jade is even, souse 15 minutes)

    The practice measure of the seafood chicken Bao of ordinary other people 1

  2. White shellfish of a cycle of sixty years raises water respectively in, put salt, put two spoon vinegar to be caught with the hand wash wave motion it one transfer to a lower level is worn wait for them to spit clean sand (those who put vinegar and salt to be spat really is clean, I put oil previously)

    The practice measure of the seafood chicken Bao of ordinary other people 2

  3. The time that says sand and souse chicken prepares burden, ginger section, green is cut paragraph, the head of garlic is patted medicinal powder, green pepper flake, want to eat hot can put any of several hot spice plants pointing to a day, taste is better!

    The practice measure of the seafood chicken Bao of ordinary other people 3

  4. Shrimp line goes opening a border after shrimp is washed clean, the proposal is used base surround shrimp, base surround shrimp to need not open a border, and processing of cheap it may not be a bad idea, I just remain 4 9 section shrimp to did not want to waste so in the home put

    The practice measure of the seafood chicken Bao of ordinary other people 4

  5. Green pepper of garlic of the ginger below oil is burned to explode in boiler a fragrance, half decoct fries the chicken with issue souse good next to become angry, golden color, must not fry old, too long a little while chicken even boil in a covered pot over a slow fire is not light

    The practice measure of the seafood chicken Bao of ordinary other people 5

  6. Chicken is fried after becoming angry, do drop of white shellfish of a cycle of sixty years in boiler falling after moisture, after edge of little soy boiler drenchs, break up a little fry even and abrupt lid to build stew to arrive shellfish is ajar mouth

    The practice measure of the seafood chicken Bao of ordinary other people 6

  7. It is good that the handgrip shrimp that the god after shellfish small mouth comes to puts the face in boiler, remember shrimp must be being put finally, otherwise fleshy feeling can be affected

    The practice measure of the seafood chicken Bao of ordinary other people 7

  8. Shrimp covers small fire boil in a covered pot over a slow fire 10 minutes into the boiler on boiler rear cover

    The practice measure of the seafood chicken Bao of ordinary other people 8

  9. Lid conflagration leaves to prepare to receive juice after ten minutes, next green paragraph break up fry even, tick off Gorgon euryale to receive juice with amylaceous water thick stiff hind can have pot (remember receiving dry soup juice, drench the meal exceeds top-ranking delicious) , perfect, xian Tian, flavour has arrangement

    The practice measure of the seafood chicken Bao of ordinary other people 9

Small stick person

Detail explodes namely when frying chicken, the palm charges good time, cannot too long, half decoct is fried, become angry eight maturity are good, such from the back stew is over ability is tender!
White shellfish of a cycle of sixty years should spit sand to had been handled, spit sand to be spat clean!
Shrimp wants to be put finally, it is good to put chicken shellfish face, juice closes to break up after stew is ripe when frying, meet tasty of juice the upper part of the body!
What had better have time is OK and additional burn heat up an arenaceous boiler, arenaceous boiler is entered directly when having pot need not fire rolls ha, taste is better also
Wet behind the ears family hutch male, of hair bad to do not mind!
This food taste has administrative levels feeling very much, very Xian Tian
2020-04-07
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