
With makings
250g | |
20g | |
50g | |
Right amount | |
Polished glutinous rice (meal of polished glutinous rice) | 640g |
Water (meal of polished glutinous rice) | 1000ml |
Unripe smoke (meal of polished glutinous rice) | 30g |
Often smoke (meal of polished glutinous rice) | 10g |
Salt (meal of polished glutinous rice) | 4g |
Pepper (brawn expects) | 2g |
White sugar (brawn expects) | 2g |
Unripe smoke (brawn expects) | 20g |
Oyster sauce (brawn expects) | 20g |
Often smoke (brawn expects) | 5g |
Cooking wine (brawn expects) | 5g |
Jiang Pian (brawn expects) | 3 |
Salt (brawn expects) | 2g |
The practice of chicken of lotus leaf polished glutinous rice
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Polished glutinous rice immerses ahead of schedule 2 hours.
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Dry Xianggu mushroom immerses ahead of schedule to soft.
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Lotus leaf shifts to an earlier date 2 hours immerse to soft.
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Sausage cuts man.
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The drop of polished glutinous rice that has immersed does moisture, put into
Inside bravery. Those who join meal of polished glutinous rice to use is unripe smoke, often smoke, salt. -
Add water, and mix is even. By cook key.
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Dried immerses a little while ahead of schedule, drop does water to reserve.
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Drumstick flesh cuts small, the condiment that joins brawn to use (pepper, white sugar, unripe smoke, oyster sauce, old smoke, cooking wine, Jiang Pian, salt)
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Catch divide evenly souse 10 minutes with the hand.
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Hot pot is oily, put dried to fry sweet put sausage to fry an aroma together with Xianggu mushroom again.
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The drumstick meat with enter souse good breaks up together fry become angry to chicken, outfit dish reserve.
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Half-and-half of a piece of lotus leaf is cut open, cut go the part with bottom and bad brim. Wipe moisture, on openly face.
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Put right amount the polished glutinous rice that has cooked, put the stuffing stuff that has fried again.
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Cover meal of a polished glutinous rice in the surface again, a little plastic.
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Lotus leaf tucks up up and down like the graph.
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Control again tuck up can.
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Make steam of the boiler on chicken of good polished glutinous rice 15 minutes, the aroma that lets lotus leaf permeates polished glutinous rice inside. Ravel of lotus leaf when faint scent is tangy, little taste 4 excessive.
Small stick person
The stuffing among 2. expects besides chicken, other those who want to put is optional put, little chicken did not call polished glutinous rice chicken. Chicken can use chicken piece, because spit bone good trouble,I am, still have the mouthfeel that has character bad also, used drumstick flesh position so.
3. although polished glutinous rice is thoroughly cook, including still also is to want evaporate 15 minutes after lotus leaf. The aroma of such lotus leaf just can blend in polished glutinous rice inside.
The chicken of polished glutinous rice that 4. does not eat can put freezer refrigerant, when wanting to eat, reassume goes out need not defrost, evaporate of the boiler on direct boiling water 15 minutes can.