The practice of Bao of Chinese chestnut sweet chicken, how is Bao of Chinese chestnut sweet chicken done delicious
Hangzhou weather turns cool, everywhere fries Chinese chestnut it is thus clear that, want suddenly to eat Chinese chestnut very much, make Chinese chestnut chicken today. Do dish not to take care to be done at ordinary times hot, perhaps be home town person can have hot reason, the hand that this designed whole journey controls him is not put hot, take good care of the stomach that issues oneself.

With makings 

Chinese chestnut 500 grams
Drumstick 2
Garlic 1
Green Chinese onion Half
Shallot 3
Often smoke 1 spoon
Unripe smoke 2 spoon
Candy 1 spoon
Gallinaceous essence 1 spoon
Cooking wine 1 spoon

The practice of Bao of Chinese chestnut sweet chicken 

  1. Turn on the water in boiler, add cooking wine, scald drumstick, I am drumstick does not have blood to involve fire, clear water washs clean bubble, reserve.
    Garlic has pared, green is cut off reserve.

  2. Boiler burns oil since, put Chinese prickly ash, stir-fry before stewing is sweet close fire not to go out

    The practice measure of Bao of Chinese chestnut sweet chicken 2
  3. Put garlic valve, green Chinese onion paragraph, rosemary (get the materials ready in the home little, put less some) fry sweet

    The practice measure of Bao of Chinese chestnut sweet chicken 3
  4. Green garlic spice kind fry a little below (because from the back even stew, need not fry too anxious) put drumstick piece

    The practice measure of Bao of Chinese chestnut sweet chicken 4
  5. Drumstick place fries shrimp to put Chinese chestnut a little

    The practice measure of Bao of Chinese chestnut sweet chicken 5
  6. After fried drumstick place is tightened up, enter boiled water, pour condiment again

    The practice measure of Bao of Chinese chestnut sweet chicken 6
  7. After be being burned a little, enter arenaceous boiler, in leaving groups small stew 30 minutes slow

    The practice measure of Bao of Chinese chestnut sweet chicken 7
  8. Juice close after working, put spring onion paragraph, break up fry next into sesame seed scattering, had been done

    The practice measure of Bao of Chinese chestnut sweet chicken 8
2020-04-12
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