The practice of grail chicken, how is grail chicken done delicious
Grail chicken is the good food that lies between period of time not to eat to be able to be missed, sweet hot soft sodden chicken piece the potato that adds cotton soft tasty, mix again one plays a brief informal note or wide
Noodle
, simply delicious to fly. Share the practice of the daily life of a family of the most authentic grail chicken after trying a lot of ways together, do rapidly on the weekend.

With makings 

Chicken / lute leg Half / 2 (650 grams)
Tomato patch 2
Onion 1
Screw any of several hot spice plants 2
Do chili 8-9
Chinese prickly ash 15-20 bead
Green Chinese onion 1
Ginger 4-5 piece
Garlic 6-7 valve
Anise 2
Sweet leaf 3
Beer 1 canister
Rock candy 5-6
Thick broad-bean sauce 1 big spoon
Cooking wine 2 spoon
Soy 2 spoon
Salt Right amount
White pepper 1 spoon

The practice of grail chicken 

  1. Above all chicken stripping and slicing, catch more with cold water wash a few times, wash haemorrhage foam drop to work (leg of two when I prefer drumstick flesh to be used so big lutes, also can use half chicken or rectify a chicken to do) , husk tomato patch stripping and slicing, blacken to prevent to oxidize tomato patch first bubble arrives in clear water (two when use here little potato, if be very big potato enough) , stripping and slicing of any of several hot spice plants of onion, screw, green is cut paragraph, ginger section, garlic is patted every (for more tasty) , dry chili every from the clipping intermediate.

    The practice measure of grail chicken 1
  2. A few oil is entered inside boiler, put small fire of yellow rock candy to fry change (ordinary without yellow rock candy crystal sugar or white sugar are OK also) , the smaller rock candy of the crunch that uses here, if put sugar on the ice bigger or rock candy is sweet degree very Gao Kuo quantity reduces rock candy dosage. If use white sugar about the same the capacity of two spoon is enough.

    The practice measure of grail chicken 2
  3. Rock candy is fried gallinaceous piece falls to turn after changing conflagration breaks up fry, make gallinaceous piece chromatically, anise, sweet leaf, dry chili, Chinese prickly ash, green, ginger, garlic is joined to break up after gallinaceous piece fries chromatically fry, join thick broad-bean sauce of county of Pi of one big spoon to break up then fry even, two spoon cooking wine turns over rejoin fry 2-3 minute.

    The practice measure of grail chicken 3
  4. Join one canister beer to had done not have chicken (if use the flesh is much OKer and right amount add some of clear water) , rejoin 2 spoon soy, 1 spoon white pepper, a few salt, lid of the boiler on the lid stews 7-8 minute.

    The practice measure of grail chicken 4
  5. Join potato piece to continue next the cap on the lid stews 8-10 minute. (the clearance of stew did not forget to boil a wide range piece or play a brief informal note)

    The practice measure of grail chicken 5
  6. Join onion and screw any of several hot spice plants to break up finally fry conflagration to receive juice.

    The practice measure of grail chicken 6
  7. What juice closes is about the same good, what juice does not close is too dry, did not forget to want to stay a few

    Noodle
    .

    The practice measure of grail chicken 7
  8. Fill come out to be put on boiled noodle to mix divide evenly leaves eat, the flesh has dish to have a side, delicious arrive even Shang Zhidou not remnant.

    The practice measure of grail chicken 8

Small stick person

Leg of two when I use big lutes, weight a jin many, it is the weight of half chicken almost, do one grail, suit 2-3 individual to eat. If make whole chicken right amount increase condiment dosage. If cannot eat hot can change screw any of several hot spice plants into green pepper. If can buy Xinjiang hot leather to be added in the 3rd pace two go in to 3 more tasty, I was not bought this did not add.
2020-04-21
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview